Sometimes you
just want to go grab drinks, chat it up and nosh on killer grub. You look for a spot that’s hip not hipster, dive not dump and classic not
predictable. The Tattooed Moose is one tattoo stop you'll never regret. Whether it’s a midday lunch, evening gathering
or a late night stop this place hits the mark better than most, fit for a wide array of
clientele.
The Tattooed Moose has a comfortable and casual feel whether your inside the graffiti covered walls or at the picnic type tables that fill the streetside porch. Everything about it screams for laidback get togethers with friends anytime of the day.
My last visit saw a shift change at the bar, which at times can be rather burdensome for bar revelers, but not here, they have assembled a staff that delivers service with great ease keeping you wanting for nothing as you nosh and swig. With a selection of over 70 beers that pays particular attention to local and craft all are sure to find whatever the palate craves. And of course being in a place called the Tattooed Moose how could you not order a Canadian classic like Moosehead Lager. I was feeling very nostalgic drinking a cold green bottle that was reminiscent of a #tbt.
The menu has a
variety of tempting delights though it is hard to pass on Mike’s Famous Duck
Club (a Nosh and Swig Grafitti #GotSta). This handful of a sammich layers duck
confit, applewood smoked bacon and hickory smoked cheddar with a garlic aioli,
lettuce, tomato and red onion on Hawaiian sweet bread. The now famous culinary
triumph is nothing shy of food ecstasy.
Another don’t miss menu item is the Lucky #1 Sub which seems to be their rift on a Vietnamese banh mi with a dab of Korean flair. The perfectly seared and carmelized pork belly pairs nicely the crispy freshness of the cucumbers and the tangy housemade kimchi ,with the sweet red chili sauce and wasabi mayo bringing the sub alive with a blend of vibrant flavors. And don’t forget to get a basket of house cut fries fried in duck fat with duck gravy for dippin’. #Yummmmm The only letdown felt is when you see the final few fries lingering in the basket and you still have plenty of the duck gravy, which is calling out for a spoon.
Easy to see why this place has become a Charleston favorite. The inventiveness behind the unique and
creative menu makes it a must stop for all, anytime you find yourself near
or just craving some fabulous bites to fill your belly. It is hard to remain anony-moose with beer this cold and food this good.
1137 Morrison Drive, Charleston, S.C.
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